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Title : It Easy to Cook Appetizing Tiramisu Cake
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Tiramisu Cake. Tiramisu Cake - a layered, Italian espresso infused mascarpone dessert, in cake form. I honestly don't know if my dad ever had tiramisu. He was never the most adventurous eater.

Tiramisu Cake Amazing Tiramisu cake - this is not the traditional tiramisu cake but tiramisu mousse cake. Beautiful, elegant and super delicious Cake. This easy tiramisu cake is made of a tender vanilla cake soaked with coffee syrup, topped with creamy mascarpone frosting, and dusted with cocoa powder. You can make Tiramisu Cake using 22 ingredients and 8 steps. Here is how you cook that.

Ingredients of Tiramisu Cake

  1. It's of For Chocolate Sponge Cake.
  2. Prepare 3/4 cup of maida/All-purpose flour.
  3. Using 1/4 tsp of Baking Soda.
  4. Using 1/2 tsp of Baking Powder.
  5. Prepare 1 pinch of Salt.
  6. Using 2 tsp of Coco Powder.
  7. You need 1/2 cup of Powdered Sugar.
  8. Using 1/2 cup of Hot water.
  9. Using 1/2 tsp of Lime juice.
  10. You need 1/2 tsp of Vanilla Essence.
  11. Prepare 2 1/2 tbsp of Butter.
  12. It's of For Tiramisu Cream.
  13. It's 200 gm of Mascarpone Cheese.
  14. Use To taste of Granuted Sugar.
  15. You need 2 of Egg Yolks.
  16. Using 1 of Egg White.
  17. You need 100 ml of Amul Cream.
  18. Using 2 tsp of Coffee powder.
  19. You need 3 tbsp of Hot water.
  20. It's of For Decorations.
  21. You need as needed of White chocolate flower.
  22. It's as needed of Red Berry.

Just like classic tiramisu in cake form! This cake is wonderful for a get together or just a special occasion at home. Using a box cake mix as a base it's a real time saver! My version of well known Italian dessert: Tiramisu cake.

Tiramisu Cake instructions

  1. For making Chocolate sponge cake, first grease and dust a 6inch cake tin and keep aside. In a bowl take all dry ingredients and seive Maida, baking soda, baking powder, salt and coco powder. Now add sugar and mix well. Next in a cup take hot water add lime juice and vanilla essence and mix well and add in the dry mixture. Now add melted butter and fold the mixture like cut and fold method..
  2. Pour the mixture in the greased cake tin and tap to remove any air bubbles. Now put in preheated oven at 180°c for 25mnts. Once cake is done remove from oven and after few mnts remove on the rack to cool completely..
  3. Next for preparation of Tiramisu Cream, in a big bowl take Mascarpone cheese and 20gms sugar and mix well with silicone spatula. Now add 2 egg yolks and mix well. In another bowl take 1 egg white and whisk for few secs. Now add 30gms sugar slowly and keep whisking till it gets stiff peak.
  4. Once the white is nicely whisked add to the cheese and egg yolk mixture. Combine them properly.
  5. Next in another bowl take 100ml Amul fresh cream and whisk till soft peaks. Now add this to the cheese egg mixture and combined everything to get nice Tiramisu cream mixture..
  6. Next we have to make layers of the chocolate sponge cake by cutting them in 2 round shapes. Now make coffee liquid by adding hot water and coffee together.
  7. Now in a mould take first cake layer brush the coffee liquid(ensure you brush very nicely to get actual coffee flavour). Now add the tiramisu cream properly, place the second cake layer, again brush the coffee liquid then the last topping of the rest of the tiramisu cream fill it to the neck. Keep in the refrigerator approx 3 hrs to set(depending upon the climate).
  8. After it is set, remove from the fridge a the sprinkle coco powder on it and garnish on top with white chocolate flower and red berry....delicious yummy Tiramisu cake is ready to relish. It's just awesome😋😋👌👌.

This simple and delicious dessert is one of our family's favorites. I make tiramisu quite often and of course I'd go the. This tiramisu cake recpe is a classic Italian cake that's made with coffee soaked sponge cake and layered between a sweet mascarpone cream. Cake- Tiramisu is typically made with ladyfingers. Tiramisu Cake Roll made with espresso flavored sponge cake that's brushed with a coffee-liqueur syrup, then filled with a Mascarpone Cheese Whipped Cream!



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