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Title : This Way to New Yummy Soy Sauce Prawn 晒油王
link : This Way to New Yummy Soy Sauce Prawn 晒油王

Soy Sauce Prawn 晒油王. Har lok prawn is one of our favourite dishes and also one of the most requested dishes by our loved ones. Soy sauce (American English), also spelled as shoyu (transliteration from Japanese) or soya sauce (Canadian English and British English), is an East Asian liquid condiment of Chinese origin. Pan-fried shrimps with premium soy sauce (豉油王蝦/干煎虾碌) is the famous home cook dish among the Cantonese.

Soy Sauce Prawn 晒油王 This is a small batch meal perfect for one person. Soy sauce is a condiment made primarily with four ingredients: soybeans, wheat, salt, and water. There are many different kinds of soy sauce, but the three most common are light, dark, and thick soy sauce. You can cook Soy Sauce Prawn 晒油王 using 3 ingredients and 2 steps. Here is how you cook that.

Ingredients of Soy Sauce Prawn 晒油王

  1. Prepare 6 pcs of Prawn.
  2. Using 6 tsp of Sugar.
  3. You need 2 tsp of Soy Sauce.

These are what most China and Taiwanese people use in the kitchen. Soy sauce is made from soybeans, wheat, salt, and sometimes roasted grains, and left fermented for several months. With so many varieties of soy sauce available, you can find different methods being applied and the two main groups are: traditional VS chemical productions. This simple to make Sriracha soy sauce is a terrific fiery pairing for sushi or egg rolls.

Soy Sauce Prawn 晒油王 step by step

  1. Deep fried the Prawn into the hot oil, drain and keep a side for next step...
  2. Wok with low heat, add in sugar and soy sauce (without water). Melting the sugar until feeling sticky then add in the prawn and Stir-fried quickly... and ready to be serve..

Or use it as a dipper for fresh vegetables. Sriracha bite with a touch of sweet… Step aside wasabi, it's time to spice up soy sauce in chili pepper style. This Sriracha soy sauce recipe is so simple, yet so very delicious. Photo "Prawns with soy sauce and black sesame. Top view" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. 豉油王雞翼 Soy Sauce Chicken Wings.



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